CUT at The Palazzo Luxury Hotel
AAA Four Diamond CUT restaurant in Las Vegas is the second location for master chef and restaurateur Wolfgang Puck’s critically acclaimed, award-winning Beverly Hills steakhouse of the same name in the Beverly Wilshire, a Four Seasons Hotel. Widely acknowledged as one of the most popular restaurants in the United States, CUT has raised the bar within the fine dining industry and has garnered high praise from prestigious publications including the New York Times, Los Angeles Times (Three Stars), Wall Street Journal and Wine Spectator and was named one of the top three steakhouses in America by Bon Appetit Magazine.
Located at The Palazzo Resort Hotel Casino in Las Vegas, Avery Brooks & Associates designed the 160-seat restaurant and 60-seat bar, providing a modern aesthetic to the traditional steakhouse. Adjacent to the restaurant’s main dining room is an energetic, upscale bar and lounge showcasing exclusive custom cocktails, classic drinks and a smaller menu called “Rough Cuts” featuring CUT’s popular appetizers. It provides a perfect vantage point to people watch into the bustling Shoppes at The Palazzo, overlooking the famous Barneys New York. Private dining space also is available featuring a fully retractable bronze glass wall that opens to a contemporary wine display.
CUT at The Palazzo is a classic steakhouse with a modern twist, serving the best steaks and seafood in a modern, super-chic environment. CUT marks the sixth restaurant in Las Vegas for the Wolfgang Puck Fine Dining Group. CUT’s signatures dishes include Kobe Sliders, Pan Roasted Maine Lobster, Butter Lettuce Salad and more to choose from a variety of signature house made sauces to top your cut of meat. Chef Puck named Matthew Hurley as Executive Chef of CUT Las Vegas. Hurley's 12-year duration with the Wolfgang Puck Fine Dining Group includes past positions with Spago and the private dining and catering branch of Puck's company in Las Vegas.
Delicious meals to melt your mouth, first class all the way, exemplary service it is Wolfgang CUT Las Vegas located inside the Palazzo Casino and Resort.
Hours of Operation
Friday - Saturday, 5:30 p.m. - 11 p.m.
Bar and Lounge opens:
Daily 5 p.m. - 1 a.m.
For reservations, call at 702.607.6300
